Hotel Reservation System
DOI:
https://doi.org/10.31033/ijemr.12.5.69Keywords:
Customer, Hotel, Reports, Booking, OnlineAbstract
The essay "Hotel Management System" focuses on managing hotel functions between the customer and the hotel. This system is divided into four components food, hall, room, and taxi. An administrator would be capable of managing taxis, menus, halls, and rooms, whereas a customer would be able to view menus and book a hall, room, or taxi. This paper discusses how the system manages all of these functionalities. In addition, the system has been designed to generate reports on every functionality for the administrator to effectively administer the system. This system includes several features, each of which is accessible to either the administrator or the customer. The main goal of this paper is to make the hotel's fundamental functions with customers easier and to provide an online presentation of the hotel for customers to connect more.
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Copyright (c) 2022 Nandasiri K.G.N.D, Gamage M.I.S, Wanniarachchi M.Y, Lakshani N.V.M, D.I De Silva, Dulanji Cooray
This work is licensed under a Creative Commons Attribution 4.0 International License.
Research Articles in 'International Journal of Engineering and Management Research' are Open Access articles published under the Creative Commons CC BY License Creative Commons Attribution 4.0 International License http://creativecommons.org/licenses/by/4.0/. This license allows you to share – copy and redistribute the material in any medium or format. Adapt – remix, transform, and build upon the material for any purpose, even commercially.
